STARTERS, ROBATA GRILL,

& SHAREABLES

VIEW MENUONLINE RESERVATION

SPECIALTY ITEMS

SASHIMI LETTUCE WRAPS              Butter lettuce

Albacore, roasted garlic, jalapeno

Amberjack, yuzu, shio kogi

 

WONTON TACOS  (3)

Avocado, ponzu, and crispy fried onions

Spicy tuna 
Salmon 
Big eye tuna 

WAGYU BEEF STEAK
                    

8oz flat iron, trumpet mushrooms, asparagus

CHIRASHI BOWL

Chef’s selection of sashimi over rice

SPICY TUNA ON CRISPY FORBIDDEN RICE              

Garlic chips, ponzu                             

ROBATA GRILL

GRILLED KING CRAB           

spicy aioli | GF

TSUKUNE                              

Chicken meatball, sweet soy tare

PORK RIBS                            

(3) Miso BBQ sauce

OCTOPUS                            

Shiso yuzu

SCALLOP ON HALF SHELL 

Bacon, soy shiso butter

GRILLED PRAWN                

Tart orange citrus | GF

ASPARAGUS                        

Sea salt | GF

BROCCOLINI                       

Garlic, citrus soy

TRUMPET MUSHROOMS  

Soy garlic butter

SKEWER                               

Choice: sesame, garlic, bleu cheese, sweet tare, or habanero

Ribeye | Chicken | Wagyu |

SHAREABLES

CRISPY SHRIMP

Dynamite sauce

TEMPURA FRIED SEASONAL VEGETABLES      

Tentsuyu

TOFU AGEDASHI

Fried tofu in tentsuyu sauce

KARAAGE                                                            

Crispy chicken, soy miso

CEVICHE                                                             

Octopus, shrimp, yuzu, lime | GF

SEARED ALBACORE                                          

Crispy onion, ponzu

SASHIMI SALAD

Seasonal vegetables, spicy sesame dressing

CITRUS SALMON CARPACCIO                        

Jalapeno, crispy onion

FRESH OYSTERS
3|    6|    12|

Grilled onion, ponzu

SASHIMI PIZZA

Big eye tuna, avocado cream, wasabi

LOBSTER
MP

Split tail, chili garlic butter | GF

CHILEAN SEABASS

Miso glaze

UDON NOODLES

Mixed vegetables, spiced soy

YELLOWTAIL JALAPENO SASHIMI

Crispy onion, ponzu

CALAMARI

Tempura battered, lemon aioli

TUNA TARTARE
   

Garlic, onion, soy, ginger

YELLOWTAIL COLLAR

Seasoned and grilled with daikon radish

ABOUT Q SUSHI

Located in beautiful Westlake Village, Q Sushi offers an upscale dining experience in an unparalleled setting. Featuring a modern Japanese menu meant to be enjoyed Izakaya style, while only using the highest quality fish & ingredients with an emphasis on seasonal items.

CONTACT US

30770 Russell Ranch Rd, Ste. A

Westlake Village, CA 91362

Phone: (818) 540-3231

Email: info@qsushi.com

 

HOURS OF OPERATION

Dinner:
Mon. – Closed
Sun. – Thu. 4pm – 9pm
Fri. & Sat. 4pm – 10pm

Lunch:
Tuesday - Friday 12pm - 3pm

Happy Hour:
Tuesday - Sunday 4pm - 6pm